No Change in Upper Gastrointestinal Complications from Low-Dose Aspirin with Concurrent Prescription Omega-3 Fatty Acid Intake
This article at a glance
- This study assessed if in a large group of patients taking low-dose aspirin for thromboprophylactic purposes during their otherwise daily life, the concurrent use of prescription omega-3 fatty acids would affect the incidence of upper-gastrointestinal complications.
- Drawing from a large patient register, the authors determined that concurrent use of low-dose aspirin together with prescription omega-3 fatty acids did not change the risk of gastro-intestinal complications.