Fats of Life will soon have its own CE materials to facilitate further education about the science behind EPA and DHA omega-3s. In the meantime, these are free* CE programs with quality content (*may require registration)
Board-certified cardiologist Carl “Chip” Lavie, MD, appeared on the Sound Bites podcast with dietitian and host Melissa Joy Dobbins to talk about the latest science and controversies on omega-3 fatty acids. This episode is certified for one Continuing Education Unit (CEU) for dietitians by the Commission on Dietetic Registration. It is available free of charge and can be found online or wherever you stream your podcasts.